Bonds will entertain you from start to finish this New Years.
Each carefully crafted dish will have a wine selected to complement every flavour. A traditional Piper will pipe in the New Year, and a DJ will entertain until the wee hours.
Canapés and Champagne
Laurent Perrier N.V (France)
* * *
Saute of foie gras
mango, pain d’ epice, Banyuls syrup
Rollygassmann Gewurztraminer 2002(Alsace)
* * *
Tian of fresh Dorset Bay crab
smoked salmon, Oscietra caviar, warm blinis
Te Awa Sauvignon Blanc 2005 (New Zealand)
* * *
Vintage dry-aged Scottish beef fillet
celeriac puree, beetroot marmalade, red wine fumet
The Lane Cabernet Sauvignon 2001 (Australia)
Or
Butter roasted fillet of sea bass
Barlotti bean and basil minestrone
Velgadares Albarino 2005 (Spain)
* * *
A selection of French farm house cheese
artisan biscuits, fig and almonds
D’Arenberg Fortified Shiraz 2002 (Australia)
* * *
Asseitte of desserts 2009
Pedro Ximinez (Spain)
Coffee and petit fours
Midnight toast with a glass of Ruinart Rose
Traditional piper at midnight. Disco and midnight celebrations in the bar! Carriages at 2am. Dress code: smart casual.
£175.00 per person
Bonds is part of five star boutique hotel, Threadneedles. Special package prices to stay the night are £585 (for two guests) which include NYE at Bonds (with everything included above), accommodation in a luxury room, a hearty English breakfast in the morning and a late check out at 12 noon. Price based on two people sharing (i.e. £292.50 per person), subject to availability. To book telephone Bonds on 020 7657 8090.